Miller South Fishtail Bay Profiles 1933-1934

Temperature, pH, dissolved oxygen content, and percent saturation of South Fishtail Bay, measured from 0 to 21 meters in depth from 1933 to 1934 at the University of Michigan Biological Station.

Variables
Temp_c
  • Label: Temperature Degrees C
  • Definition: Temperature in degrees Celsius at the depth of the observation
  • Type: Physical quantity
  • Unit: celsius
  • Maximum: 24.6
  • Minimum: 3
  • Precision: Not specified
  • Missing values: None specified
pH
  • Label: pH
  • Definition: pH measurement at the depth of the observation
  • Type: Nominal
  • Missing values: None specified
DO
  • Label: Dissolved Oxygen
  • Definition: Dissolved oxygen content measured at the depth of the observation, measured in mg/l.
  • Type: Physical quantity
  • Unit: milligramsPerLiter
  • Maximum: 11
  • Minimum: 0
  • Precision: Not specified
  • Missing values: None specified
%SAT
  • Label: Percent Saturation
  • Definition: Dissolved oxygen content relative to full saturation at the observation temperature and depth.
  • Type: Nominal
  • Missing values: None specified
Data Source Details
Header lines: 
1
Orientation: 
Column
Field delimiter: 
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