Species-specific response of glucosinolate content to elevated atmospheric CO2

TitleSpecies-specific response of glucosinolate content to elevated atmospheric CO2
Publication TypeJournal Article
Year of Publication1997
AuthorsKarowe DN, Siemens DH, Mitchell-Olds T
JournalJournal of Chemical Ecology
Volume23
Issue11
Pagination2569-2582
KeywordsVASCULAR PLANTS
Abstract

The carbon/nutrient balance hypothesis has recently been interpreted to predict that plants grown under elevated CO2 environments will allocate excess carbon to defense, resulting in an increase in carbon-based secondary compounds. A related prediction is that, because plant growth will be increasingly nitrogen-limited under elevated CO2 environments, plants will allocate less nitrogen to defense, resulting in decreased levels of nitrogen-containing secondary compounds. We present the first evidence of decreased investment in nitrogen-containing secondary compounds for a plant grown under elevated CO2. We also present evidence that plant response is species-specific and is not correlated with changes in leaf nitrogen content or leaf carbon-nitrogen ratio. When three crucifers were grown at 724 +/- 8 ppm CO2, total foliar glucosinolate content decreased significantly for mustard, but not for radish or turnip. Glucosinolate content of the second and fourth youngest mustard leaves decreased by 45% and 31%, respectively. In contrast, no significant change in total glucosinolate content was observed in turnip or radish leaves, despite significant decreases in leaf nitrogen content. Total glucosinolate content differed significantly among leaves of different age: however, the trend differed among species. For both mustard and turnip, glucosinolate content was significantly higher in older leaves, while the opposite was true for radish. No significant CO2 x leaf age interaction was observed, suggesting that intraplant patterns of allocation to defense will not change for these species. Changes in nitrogen allocation strategy are likely to be species-specific as plants experience increasing atmospheric CO2 levels.